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Memorial Day BBQ

May 26, 2015

Memorial Day is a time to remember those who have given the ultimate sacrifice for our country.  We salute all the fallen heroes today.

Memorial Day is also the kick-off of the summer BBQ season.  We were fortunate enough to be a part of this BBQ, as it was a fun one.  Food was cooked in stages and was served throughout the afternoon.  See below for some great food pics!

Fire started
Fire started
Beginning courses started cooking on grill.
Beginning courses started cooking on grill.
Roasted grapes with olive oil and rosemary. Served with smoked rosemary.
Roasted grapes with olive oil and rosemary. Served with smoked rosemary.

Marbled potatoes with sea salt and fresh cracked pepper.
Marbled potatoes with sea salt and fresh cracked pepper.
Chicken wings on skewers with tequila-maple sauce.
Chicken wings on skewers with tequila-maple sauce.
Chile Rellano with egg and roasted potatoes served with fire-roasted tomatillo sauce.
Chile Rellano with egg and roasted potatoes served with fire-roasted tomatillo sauce.

Mussels cooking on grill.
Mussels cooking on grill.
Mussels in white wine sauce with lime and grilled bread.
Mussels in white wine sauce with lime and grilled bread.
4-hour spit roasted lamb with roasted squash.
4-hour spit roasted lamb with roasted squash.

Main course served with spit roasted lamb, cauliflower, grilled vegetables and bread.

 

Filed Under: 2015, Events

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