Corporate Lunch menu

Cold Box
A Deli sandwich, Salad, Fruit, Bottled Water and a Cookie

Hot Box
Selected Entrée with Appropriate Sides and a Brownie

Buffet Example
Lasagna Bolognaise
Eggplant Parmesan
Lemon Rosemary Roasted Salmon
Garlic Bread
Caesar Salad
Rolls and Butter
Cannoli
Soft Drinks
Water
Coffee Service


Entrée Ideas

Island Pulled Pork
Slow Roasted Pork, Toasted Roll, Sweet Pineapple Cole Slaw

Sundried Tomato Soup
Tomato, Basil, Garlic, Grilled Cheese Sandwich

Fall Mixed Green Salad
Mixed Greens, Bleu Cheese and Balsamic dressing. Market Availability Determine other Ingredients, Grilled Chicken on Side

Herbed Chicken Breast
Herbed crusted chicken with tomato and olive sauce

Rice Pilaf
Basmati Rice with Garnished with Herbs and Vegetables

Arugula and Salmon Salad
Spicy Baby Arugula, Sweet Oranges, Earthy Fennel, Toasted Cashews Champagne Vinaigrette, with Pan Roasted Salmon

Sesame Chicken
Sesame Grilled Chicken, Red Cabbage and Cilantro Slaw, Steamed Rice

Whole Wheat Chicken Fettuccini
Whole Wheat Fettuccini, Roasted Chicken, Pomodoro Sauce

Garlic Beef Sandwich
Garlic and Beef Marinated Grilled Beef Pita Sandwich with Cucumber-Mint Sauce

Potato Salad
Red and Russet Potato with Celery, Onion, Parsley mixed in with a bit of Mayo

Build your Own Salad
Mixed Greens, Chopped Vegetables, Hardboiled Egg, Peas, Corn, Croutons, Chopped Salami, Chopped Turkey, Chopped, Cheddar Cheese, Assorted Dressings

Quinoa and Vegetable Salad
Grilled Vegetables and Quinoa tossed in Olive Oil and Lemon

Stuffed Pork Loin
Dried fruit and Nuts stuffed in the center of the loin

Butternut Squash Soup
Creamy Garlic and Nutmeg Roasted Butternut Squash

Ham and Cheese
Ham and Cheese Grilled Sandwich on Rustic Bread

Chicken Caesar Wrap
Romaine lettuce, Parmesan Cheese, Grilled Chicken dressed and Wrapped in Spinach Tortillas

Root Vegetable Salad
Bite side Assorted Cooked and Raw Root Vegetables with Champagne Vinaigrette

Lasagna Bolognaise
Layered Fresh Made Pasta with Ricotta, Mozzarella Cheese, Our Delicious Ragout made with Veal, Pork, Beef and Vine Ripened Tomato.

Caesar Salad
Heart of Romaine Lettuce, Garlic Croutons, Parmesan Cheese, A Rich and Garlicky Dressing made in the Traditional Way

Pork Carnitas
Slow Roasted Shredded Pork with Spanish Rice and Beans, Salsa, and Corn Tortillas on the side

Pan Roasted Salmon
Lemon Burre Blanc and Fresh Oregano

Grilled Asian Short Ribs
Lemongrass and Garlic Marinated Beef Short Ribs with Rice Noodle Salad

Pesto Chicken Sandwich
Pesto Chicken, Tomato, Mozzarella on Toasted Focaccia

Tomato and Red Onion Salad
Lightly Grilled Red Onion, Assorted Tomato, Herbs with Balsamic Vinegar and Extra Virgin Olive Oil

Salmon Nicoise Salad
Tomato, Kalamata Olives, Green Beans, Onion, Potato with a Dijon Vinaigrette

Creamy Pesto with Chicken
Basil, Pine-nuts, Tomato and Parmesan with Grilled Chicken

Beef Stew
Beef Slow simmered in red wine and veal stock with Carrot, Potato and Mushroom

Build your own Sandwich
Assorted Breads, Sliced Tomato, Sliced Red Onion, Pepperoncini peppers, Shredded Lettuce, Pickles, assorted Cheeses, Assorted Deli Meats, Tuna Salad, Mayo and Dijon Mustard

Fried Chicken
Glazed with honey, Accompanied by Roasted Potatoes and Cole Slaw

Shrimp Salad Cups
Cabbage, Cilantro, Mint, Carrot with Spicy Peppers on the side

Shepherd’s Pie
Beef with Vegetables topped with Mashed potatoes and baked till golden brown

Chicken Adobo
Filipino Style Chicken Adobo with Steamed Rice