Buffet Menus

Caesar Salad
Romaine lettuce, Garlic Dressing, Croutons, Parmesan Cheese

Rice Pilaf
Vegetables, Rice, Herbs

Mediterranean Roasted Chicken
Tomato, Olive, Lemon, Full of Flavor

Pan Roasted Salmon
Lemon Burre Blanc

Garlic Sautéed Vegetables
Seasonal Vegetables, with just the right amount of Garlic

Rolls and Butter
Chocolate Brownies and Cookies


NY Steak Carne Asada
Chili and Lime Marinated

Pollo A La Plancha
Adobo Spiced, Grilled Chicken

Spanish Rice

Refried Beans
Onion and Jalapeno

Garlic Calabasas
Summer Squash Sautéed with Garlic and Oregano

Mexican Fruit Stand Salad
Pineapple, Jicama, Cucumber, Watermelon

Pan Dulce

Tortillas and Salsa